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Aunt Betty’s Ice Cream Dessert

  • Prep Time: 10 minutes
  • Total Time: 10 minutes


You can use any favorite flavor ice cream with this dessert. I used chocolate peanut butter and it was fabulous!


  • 1 cup brown sugar
  • 1/2 cup butter
  • 3 cups Rice Krispies
  • 2 cups sweetened coconut
  • Softened ice cream (any flavor, I didn’t use quite a full half- gallon)
  • Chocolate syrup (optional)


  1. In a medium saucepan, melt butter and brown sugar together over medium low heat. Remove from heat and stir in Rice Krispies and coconut.
  2. Press a little more than half of the Rice Krispie mixture into the bottom of a 9×9-inch baking dish.
  3. Carefully spread softened ice cream over crust.
  4. Spread remaining Rice Krispie mixture on top of the ice cream and gently press.
  5. Freeze several hours or until ice cream firms back up.
  • Category: Desserts