This may come as a shock to some of you, but I love vegetables (I know, shocking!!).
I post a lot of cookie and dessert recipes on this site, which might lead you to believe that’s all I eat, but I really do eat and love food that has nutritional value.
The only vegetable that I can say I really don’t care for is peas. Fresh from the garden, right out of the pod, I love, but cooked peas are just mooshy and BLAH!
Now if I had to guess, I’d say there are squash lovers and squash haters out there.
Am I right?
The ingredients are simple and very few.
This is butternut squash soup that actually tastes like butternut squash. The squash is actually the star of the show here, instead of a bunch of other flavors overpowering it.Print
Recipe Source: Adapted slightly from The Complete ATK TV Show Cookbook