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Chewy Almond Granola

  • Total Time: 10 minutes
  • Yield: 3 to 4 snack servings 1x


Done in about 10 mins, this Chewy Almond Granola is going to become your new favorite snack. Loaded with oats, honey, almonds, brown sugar. . . it’s addicting!


Units Scale
  • 1 tablespoon canola oil
  • 2 cup old fashioned oats
  • 1/4 cup butter
  • 2 tablespoons honey
  • 1/3 cup brown sugar
  • 1/2 cup sliced almonds
  • 1/2 cup Craisins (or any dried fruit), optional


  1. Heat the oil in a large skillet over medium heat. Add oats then cook and stir until starting to brown and crisp, about 5 minutes. Remove from heat and spread out on a cookie sheet to cool.
  2. Melt the butter in the same large skillet over medium heat. Stir in the honey and brown sugar; cook, stirring constantly, until bubbly.
  3. Return the oats to the pan. Cook and stir for another 4-5 minutes or so. Add almonds and dried fruit.
  4. Pour out onto the cookie sheet and spread to cool.
  5. Store in a Ziploc bag or airtight container.


  • This recipe doesn’t make a ton, so I always double it.
  • Feel free to add in anything you want. I think coconut would be absolutely delicious in this, in fact I can’t believe I didn’t add any in.  You really can throw in whatever you would like, it’s completely up to your taste buds. . . Craisins, coconut, dried cherries, raisins, chocolate chips, etc.
  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Category: Breakfast