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You are here: Home / Recipes / Main Dishes / Chicken & Broccoli Skillet Casserole

Chicken & Broccoli Skillet Casserole

Yum

March 30, 2016 by Jodi + 6 Comments

I am totally on a cast-iron skillet craze right now.

I mentioned in my last post that I’d bought a new cast iron skillet cooking magazine, and I haven’t been able to put it down.  This Chicken and Broccoli Skillet Casserole is the latest and greatest recipe I’ve made from that magazine.  I’m kinda in love with it, the magazine that is, actually the casserole too.

I happen to love broccoli so anytime I see a recipe that has broccoli in it, I’m all over it.  I know that are broccoli haters out there, a couple of them happen to live in my house. But the great thing about this casserole is the broccoli can so easily be picked out which is completely necessary at my house.

Creamy and cheesy and full of chicken, broccoli and bacon. . . definitely my kind of comfort food.  This comes together in no time and is even quicker if you use a rotisserie chicken (which I didn’t do, but will use next time).  I served this with some yummy artisan bread and a green salad and it was the perfect meal.

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Chicken & Broccoli Skillet Casserole


  • Author: 5boysbaker.com
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
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Description

A simple, delicious casserole perfect for a quick weeknight meal.


Ingredients

Units Scale
  • 5 slices bacon, chopped
  • 1 1/2 cups broccoli florets
  • 1/2 cup butter
  • 1 clove garlic, minced
  • 1/4 cup flour
  • 2 1/2 cups milk
  • 2 cups mozzarella cheese, divided
  • 3 cups small pasta shells, cooked according to package directions measure dry, then cook)
  • 3 cups shredded cooked chicken (rotisserie would work great)
  • Salt & pepper to taste

Instructions

  1. In a 10-inch cast-iron skillet, cook bacon over medium heat until crisp. Remove bacon with a slotted spoon onto a plated lined with a paper towel. Reserve the drippings and add the broccoli and cook 2 to 3 minutes. Remove with a slotted spoon onto a plate.
  2. Add butter to the skillet and melt over medium heat. Whisk in the flour and garlic until combined. Slowly whisk in milk and cook until thickened.
  3. Add one cup of the cheese and stir until melted. Add cooked pasta, chicken, bacon and broccoli and stir until combined. Top with remaining one cup of cheese.
  4. Season with salt and pepper to taste.
  5. Place under broil for 5 to 6 minutes or until cheese begins to brown.

Notes

  • If you don’t have a cast-iron skillet, don’t let that stop you from making this. Any large skillet would work, as long as it can be put in your oven. This just cooked up so nicely and evenly in my cast-iron skillet.
  • Prep Time: 15
  • Category: Main Dishes

Did you make this recipe?

Follow  @jodi_lud_5boysbaker on Instagram and show me the recipes you’re making from my blog using the hashtag #5boysbaker .  I love seeing all the deliciousness you’re making.

Recipe Source: Southern Cast Iron Skillet Magazine Spring 2016

Filed Under: Chicken/Poultry, Main Dishes, Pasta, Skillet Meals Tagged With: broccoli, cast iron, chicken, pasta, skillet dinner

Comments

  1. Ashley says

    April 1, 2016 at 11:08 pm

    I was so excited when I saw this and I had all of the ingredients. We made it for dinner tonight and it was so great! My casserole hating picky eater husband gave it an 8 out of ten which is basicly a 10 coming from him! Thanks for the great recipe! It’s definitely going into our rotation.

    Reply
    • Jodi says

      April 2, 2016 at 10:00 am

      Ashley I’m so glad your family loved this, I’m even happier that your husband rated it so high. Thanks so much for leaving a comment. Hope you keep coming back.

      Reply
  2. Leslie says

    April 6, 2016 at 6:20 am

    I don’t understand broccoli haters. Even my pickiest eater loves broccoli! Seriously, though, this looks delicious. Pinned and Yummed!

    Reply
    • Jodi says

      April 6, 2016 at 10:57 am

      I don’t either Leslie! I absolutely love broccoli. I hope you have a chance to make this. It’s fantastic.

      Reply

Trackbacks

  1. 12 Life-Changing Uses For Your Cast Iron Skillet - Viral Babel says:
    December 14, 2016 at 1:07 am

    […] Chicken and Broccoli Skillet Casserole […]

    Reply
  2. My variation on a classic – Home | Kirbysanctuarya2z.com says:
    February 11, 2020 at 1:44 pm

    […] chicken-broccoli-pasta-skillet-dinner […]

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Hi! I'm Jodi, welcome to 5 Boys Baker where I share my love of chocolate & sweets and everything in between.

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