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Chocolate Chip Cookie Bars

  • Total Time: 27 minutes
  • Yield: 16 to 20 bars 1x


Units Scale
  • 1/2 cup butter, room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 teaspoon vanilla
  • 1 egg
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips


  1. Preheat oven to 350 degrees. Line an 8×8-inch pan with foil and spray lightly.
  2. In bowl of an electric mixer add butter and both sugars and cream together. Add egg and vanilla and mix until combined.
  3. Add flour, baking soda and salt and mix well. Stir in chocolate chips.
  4. Press into prepared pan and bake 18 to 24 minutes minutes or until edges start to turn golden brown. **Don’t overcook, the center will still look slightly undercooked.
  • Prep Time: 5 minutes
  • Cook Time: 22 minutes
  • Category: Dessert/Bars
  • Cuisine: American