On the fourth Day of Sugar, my true love gave to me . .
Chocolate Orange Cheesecake
This cheesecake came into my life about 12 years ago and I have loved it ever since.
I haven’t made it for a really long time and after finally making it last week, I am kicking myself for waiting so long to make it again.
Oh how I love this cheesecake (who am I kidding, I pretty much love any cheesecake but that’s beside the point). It’s divine, smooth, creamy, and so decadent. It tastes like you’re eating an orange stick, which is a really, really good thing if you ask me. The orange flavor is just subtle, not overpowering and works so well with the chocolate layer. I could eat the entire cheesecake, but I won’t because then I would have to go run like 197 miles and it’s just too dang cold outside.
If you need a fabulous, knock-your-socks-off kind of dessert for a holiday party, you absolutely, positively have to make this cheesecake.Print
Recipe Source: An old Hershey’s Holiday Collection Magazine