• Home
  • About
  • Blog
  • Weekly Menu Plans
  • Cookies

5 Boys Baker

Desserts, Dinner and Food You'll Love!

  • Home
  • Recipes
  • Cookies
  • 12 Days of Sugar
  • Weekly Menu Plans
  • About
You are here: Home / Recipes / Main Dishes / Creamy Tacos {Slow Cooker or Stove Top}

Creamy Tacos {Slow Cooker or Stove Top}

Yum

February 24, 2021 by Jodi + 3 Comments

Delicious and simple, these Creamy Tacos will become your new favorite. Perfect for a weeknight meal or a game day party.

bowl of creamy tacos in a white bowll this …

These Creamy Tacos continue to be a huge favorite around our house and for good reason. . . they’re insanely delicious!

I posted this recipe way back in 2014 so many of you probably don’t even know it exists.  For that reason these Creamy Tacos are getting a much-needed facelift and being brought back into the spotlight today because you need these in your life. 

You’re welcome!

Original post. . . 

I got this recipe years ago my my husband’s cousin after having them at her son’s missionary farewell. Creamy Tacos might not be the most accurate name for them since we’ve never actually eaten them in taco shells, but that’s what Allison called them so the name has stuck. I’m going to apologize right now for not sharing this recipe sooner.

When I made these the other night my boys said this is on your blog, right?  When I told them they weren’t, they were flabbergasted!  These creamy tacos are probably one of their all-time favorite meals in the history of ever and they couldn’t believe I hadn’t shared it yet. Sorry boys!

Then, I disappointed them even more when I took half of it to my sister and her family because she broke her collar bone and had to have surgery.

These creamy tacos are delicious, so simple to make and can be thrown together super quickly.

You can serve them over chips for a taco salad, in a taco shell for tacos (obviously) or fill a flour tortilla and fold up burrito style –so versatile.  One of our favorite things to do with the leftovers is heat it up and just use it as a chip dip—you won’t believe how good it is.

This mixture is definitely soupy so we find it works best serving it over tortilla chips and making taco salads with it.

With football season here, these creamy tacos make the perfect game-day food.  True comfort food I tell you!

CAN I MAKE THIS ON THE STOVETOP:

Yes you can. Brown your meat in a large pot and then add the remaining ingredients in. Stir frequently until the cheese melts and mixture is hot.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Creamy Tacos


★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

  • Total Time: 180 minutes
  • Yield: 10 to 12 servings 1x
Print Recipe
Pin Recipe

Ingredients

Scale
  • 1 1/2 lbs ground beef
  • 1/4 cup onion, finely diced
  • 3 cans chili beans (I drain a little of the juice off)
  • 2 can Rotel tomatoes, drained  (*see notes)
  • 1 lb. Mexican Velveeta, cut into chunks
  • 1 cup half-n-half
  • Tortilla chips , taco shells or flour tortillas

Garnishes:

  • Olives
  • Tomatoes
  • Avocado
  • Lettuce

Instructions

  1. In a large skillet, cook ground beef and onion until beef is no longer pink. Transfer to a slow cooker.
  2. Add chili beans, Rotel tomatoes, Mexican Velveeta and half-n-half. Stir well.
  3. Cook on high 2-3 hours or low 4-6 hours, stirring occasionally.
  4. Serve over tortilla chips and garnish with desired toppings or fill a flour tortilla with meat mixture, add toppings and fold up burrito style.

Notes

  • This creamy taco meat mixture can really be eaten any way you like. Use it to make tacos, taco salad, burritos, or just use it as a chip dip (soooo yummy!). Top it with any of your favorite toppings and dig in. It’s absolutely delicious.
  • Use mild Rotel if you want this to have less kick
  • Walmart is the only store I’ve been able to find the Mexican Velveeta at. It comes in a 2 lb package so I use half and wrap up the other half and keep it in the fridge for the next time I make these.
  • Prep Time: 10 mins
  • Cook Time: 180 minutes
  • Category: Main Dishes

Did you make this recipe?

Follow  @jodi_lud_5boysbaker on Instagram and show me the recipes you're making from my blog using the hashtag #5boysbaker .  I love seeing all the deliciousness you're making.

Originally posted September 19, 2014

Filed Under: Beef, Main Dishes, Slow Cooker/Instant Pot Tagged With: ground beef, tacos

Comments

  1. Deanna says

    February 24, 2021 at 7:48 pm

    Jodi-have you tried this with Mexican shredded cheese in place of the velveeta?

    Reply
    • Jodi says

      February 25, 2021 at 8:37 am

      Hi Deanna! I haven’t tried this using Mexican shredded cheese. I’m sure you could, but it will definitely change the flavor a little and it will not have the creaminess without using the Velveeta. I know some people aren’t huge fans of Velveeta, but it really is what makes this meat mixture so good.

      Reply
  2. Taylor says

    September 2, 2021 at 2:20 pm

    My mom made this weekly growing up but never gave me the recipe so I’m looking forward to making it!! Any recommendations on what chili beans to use??

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Fam Pic

Hi! I'm Jodi, welcome to 5 Boys Baker where I share my love of chocolate & sweets and everything in between.

  • Facebook
  • Instagram
  • Pinterest

Search for Recipes

More…

Discover Deliciousness!

get my latest recipes
and more . . .


Browse Recipes

Slow Cooker Creamy Tomato Soup. . . simple, delici Slow Cooker Creamy Tomato Soup. . . simple, delicious and perfect for any weeknight meal.  Top it off with homemade croutons and you will be in love 🥣 

Ingredients for this perfect fall dinner:

2 tablespoons unsalted butter
3 (14.5-ounce) cans diced tomatoes, drained well, juice reserved
1 onion, minced
1 tablespoon brown sugar
1 tablespoon tomato paste
Salt and pepper
2 tablespoons all-purpose flour
3 cups low-sodium chicken broth, plus extra as needed
2 bay leaves
1/2 cup heavy cream
2 teaspoons dry sherry (I use cooking sherry)
Pinch cayenne pepper

Homemade Croutons (optional):

6 slices high-quality white bread (crusts removed)
3 tablespoons melted butter
Salt & pepper

Full recipe, head to the link in bio! 

#fallrecipes #fallsoup #slowcookermeals #slowcookerrecipe
Don’t let the name fool you, this Texas Trash Pi Don’t let the name fool you, this Texas Trash Pie is anything but! This pie is crazy delicious, simple to make and has a little bit of sweet, salty, creamy and crunchy going on inside 🥧 🥧 🥧 

Ingredients:
1 frozen deep dish pie crust (9 or 10-inch)
1 cup semisweet chocolate chips
1 cup pretzels, coarsely crushed
1 cup graham crackers, coarsely crushed
1 cup shredded coconut
3/4 cup pecan pieces
1 cup Kraft caramel bits
1/2 cup (8 tbsp.) butter, melted
1 can (14 oz) sweetened condensed milk

Full recipe 👉 link in bio 🥧

#halloweendesserts #fallrecipes #falldesserts #pierecipe
This 3-ingredient chocolate chip pumpkin bread rec This 3-ingredient chocolate chip pumpkin bread recipe is amazing! Made with pumpkin puree, chocolate chips and pumpkin spice box mix . . . easy peasy and crazy delicious 🎃🎃🎃

Link in bio 🧡

#pumpkinbread #pumpkindessert #fallrecipes #falldesserts #3ingredients
These Peanut Butter Oatmeal Chocolate Chip Cookies These Peanut Butter Oatmeal Chocolate Chip Cookies are going to change your life! Loaded with peanut butter, oats, chocolate chips, peanut butter chips and coconut 🍪🍪🍪

Ingredients 👩🏽‍🍳
1 cup salted butter, softened
1 cup sugar
3/4 cup brown sugar
3/4 cup (heaping) creamy peanut butter
2 large eggs
2 teaspoons vanilla
2 cups all purpose flour
1 3/4 cups old fashioned oats
1 teaspoon baking soda
3/4 teaspoon salt
1 1/4 cups semisweet chocolate chips
1 1/4 cups peanut butter chips
3/4 cup sweetened coconut

#fallcookies #cookierecipe #peanutbuttercookies #oatmealcookies #coconutcookies
These Overnight Slow Cooker Pumpkin Steel Cut Oats These Overnight Slow Cooker Pumpkin Steel Cut Oats have become my favorite breakfast 🎃 So simple to throw together and so incredibly delicious! Top them with any of your favorite fruit and chocolate chips, nuts, or whatever you’d like 😍

Ingredients:

1 1/4 cups steel cut oats
1 cup pumpkin
1/3 cup brown sugar
1 teaspoon cinnamon
1 teaspoon pumpkin pie spice
1/4 teaspoon fresh grated nutmeg
2 cups milk
3 cups water
1 teaspoon vanilla
1/2 teaspoon salt
Berries (fresh or frozen)
chocolate chips
apples
craisins
brown sugar
nuts (pecans, almonds, walnuts, etc)
half-n-half

Full recipe on my blog, or head to the link in my bio 👩🏽‍🍳 #pumpkinrecipes #pumpkinbread #pumpkinsoup #breakfastidea #brunchrecipes
These Smash Burgers might just be the best burger These Smash Burgers might just be the best burger you’ll ever make at home. They’re juicy, not too thick, and have perfectly crispy edges, and melted American cheese! 🍔

SEASONING MIX: 😋
2 tablespoons kosher salt
1 tablespoons black pepper
2 teaspoons garlic powder

BURGERS: 🍔
1 pound 80% lean ground beef (or 85% extra lean is fine too)
4 slices of American cheese (I use Kraft singles)
1 burger bun, split
Softened or melted butter

TOPPINGS: (ALL OPTIONAL) 🍅🥬
Lettuce
Pickles
Mayo
Mustard
Ketchup
Tomato

Full recipe in the link in bio or check out my blog 5boysbaker.com #easyweeknightmeals #smashburgers #burgerrecipe #dinnerrecipes
Slow Cooker Creamy Tomato Soup. . . simple, delici Slow Cooker Creamy Tomato Soup. . . simple, delicious and perfect for any weeknight meal.  Top it off with homemade croutons and you will be in love 🥣 

Ingredients for this perfect fall dinner:

2 tablespoons unsalted butter
3 (14.5-ounce) cans diced tomatoes, drained well, juice reserved
1 onion, minced
1 tablespoon brown sugar
1 tablespoon tomato paste
Salt and pepper
2 tablespoons all-purpose flour
3 cups low-sodium chicken broth, plus extra as needed
2 bay leaves
1/2 cup heavy cream
2 teaspoons dry sherry (I use cooking sherry)
Pinch cayenne pepper

Homemade Croutons (optional):

6 slices high-quality white bread (crusts removed)
3 tablespoons melted butter
Salt & pepper

Full recipe, head to the link in bio! 

#fallrecipes #fallsoup #slowcookermeals #slowcookerrecipe
Don’t let the name fool you, this Texas Trash Pi Don’t let the name fool you, this Texas Trash Pie is anything but! This pie is crazy delicious, simple to make and has a little bit of sweet, salty, creamy and crunchy going on inside 🥧 🥧 🥧 

Ingredients:
1 frozen deep dish pie crust (9 or 10-inch)
1 cup semisweet chocolate chips
1 cup pretzels, coarsely crushed
1 cup graham crackers, coarsely crushed
1 cup shredded coconut
3/4 cup pecan pieces
1 cup Kraft caramel bits
1/2 cup (8 tbsp.) butter, melted
1 can (14 oz) sweetened condensed milk

Full recipe 👉 link in bio 🥧

#halloweendesserts #fallrecipes #falldesserts #pierecipe
This 3-ingredient chocolate chip pumpkin bread rec This 3-ingredient chocolate chip pumpkin bread recipe is amazing! Made with pumpkin puree, chocolate chips and pumpkin spice box mix . . . easy peasy and crazy delicious 🎃🎃🎃

Link in bio 🧡

#pumpkinbread #pumpkindessert #fallrecipes #falldesserts #3ingredients
These Peanut Butter Oatmeal Chocolate Chip Cookies These Peanut Butter Oatmeal Chocolate Chip Cookies are going to change your life! Loaded with peanut butter, oats, chocolate chips, peanut butter chips and coconut 🍪🍪🍪

Ingredients 👩🏽‍🍳
1 cup salted butter, softened
1 cup sugar
3/4 cup brown sugar
3/4 cup (heaping) creamy peanut butter
2 large eggs
2 teaspoons vanilla
2 cups all purpose flour
1 3/4 cups old fashioned oats
1 teaspoon baking soda
3/4 teaspoon salt
1 1/4 cups semisweet chocolate chips
1 1/4 cups peanut butter chips
3/4 cup sweetened coconut

#fallcookies #cookierecipe #peanutbuttercookies #oatmealcookies #coconutcookies
These Overnight Slow Cooker Pumpkin Steel Cut Oats These Overnight Slow Cooker Pumpkin Steel Cut Oats have become my favorite breakfast 🎃 So simple to throw together and so incredibly delicious! Top them with any of your favorite fruit and chocolate chips, nuts, or whatever you’d like 😍

Ingredients:

1 1/4 cups steel cut oats
1 cup pumpkin
1/3 cup brown sugar
1 teaspoon cinnamon
1 teaspoon pumpkin pie spice
1/4 teaspoon fresh grated nutmeg
2 cups milk
3 cups water
1 teaspoon vanilla
1/2 teaspoon salt
Berries (fresh or frozen)
chocolate chips
apples
craisins
brown sugar
nuts (pecans, almonds, walnuts, etc)
half-n-half

Full recipe on my blog, or head to the link in my bio 👩🏽‍🍳 #pumpkinrecipes #pumpkinbread #pumpkinsoup #breakfastidea #brunchrecipes
These Smash Burgers might just be the best burger These Smash Burgers might just be the best burger you’ll ever make at home. They’re juicy, not too thick, and have perfectly crispy edges, and melted American cheese! 🍔

SEASONING MIX: 😋
2 tablespoons kosher salt
1 tablespoons black pepper
2 teaspoons garlic powder

BURGERS: 🍔
1 pound 80% lean ground beef (or 85% extra lean is fine too)
4 slices of American cheese (I use Kraft singles)
1 burger bun, split
Softened or melted butter

TOPPINGS: (ALL OPTIONAL) 🍅🥬
Lettuce
Pickles
Mayo
Mustard
Ketchup
Tomato

Full recipe in the link in bio or check out my blog 5boysbaker.com #easyweeknightmeals #smashburgers #burgerrecipe #dinnerrecipes
Slow Cooker Creamy Tomato Soup. . . simple, delici Slow Cooker Creamy Tomato Soup. . . simple, delicious and perfect for any weeknight meal.  Top it off with homemade croutons and you will be in love 🥣 

Ingredients for this perfect fall dinner:

2 tablespoons unsalted butter
3 (14.5-ounce) cans diced tomatoes, drained well, juice reserved
1 onion, minced
1 tablespoon brown sugar
1 tablespoon tomato paste
Salt and pepper
2 tablespoons all-purpose flour
3 cups low-sodium chicken broth, plus extra as needed
2 bay leaves
1/2 cup heavy cream
2 teaspoons dry sherry (I use cooking sherry)
Pinch cayenne pepper

Homemade Croutons (optional):

6 slices high-quality white bread (crusts removed)
3 tablespoons melted butter
Salt & pepper

Full recipe, head to the link in bio! 

#fallrecipes #fallsoup #slowcookermeals #slowcookerrecipe
Don’t let the name fool you, this Texas Trash Pi Don’t let the name fool you, this Texas Trash Pie is anything but! This pie is crazy delicious, simple to make and has a little bit of sweet, salty, creamy and crunchy going on inside 🥧 🥧 🥧 

Ingredients:
1 frozen deep dish pie crust (9 or 10-inch)
1 cup semisweet chocolate chips
1 cup pretzels, coarsely crushed
1 cup graham crackers, coarsely crushed
1 cup shredded coconut
3/4 cup pecan pieces
1 cup Kraft caramel bits
1/2 cup (8 tbsp.) butter, melted
1 can (14 oz) sweetened condensed milk

Full recipe 👉 link in bio 🥧

#halloweendesserts #fallrecipes #falldesserts #pierecipe
This 3-ingredient chocolate chip pumpkin bread rec This 3-ingredient chocolate chip pumpkin bread recipe is amazing! Made with pumpkin puree, chocolate chips and pumpkin spice box mix . . . easy peasy and crazy delicious 🎃🎃🎃

Link in bio 🧡

#pumpkinbread #pumpkindessert #fallrecipes #falldesserts #3ingredients
These Peanut Butter Oatmeal Chocolate Chip Cookies These Peanut Butter Oatmeal Chocolate Chip Cookies are going to change your life! Loaded with peanut butter, oats, chocolate chips, peanut butter chips and coconut 🍪🍪🍪

Ingredients 👩🏽‍🍳
1 cup salted butter, softened
1 cup sugar
3/4 cup brown sugar
3/4 cup (heaping) creamy peanut butter
2 large eggs
2 teaspoons vanilla
2 cups all purpose flour
1 3/4 cups old fashioned oats
1 teaspoon baking soda
3/4 teaspoon salt
1 1/4 cups semisweet chocolate chips
1 1/4 cups peanut butter chips
3/4 cup sweetened coconut

#fallcookies #cookierecipe #peanutbuttercookies #oatmealcookies #coconutcookies
These Overnight Slow Cooker Pumpkin Steel Cut Oats These Overnight Slow Cooker Pumpkin Steel Cut Oats have become my favorite breakfast 🎃 So simple to throw together and so incredibly delicious! Top them with any of your favorite fruit and chocolate chips, nuts, or whatever you’d like 😍

Ingredients:

1 1/4 cups steel cut oats
1 cup pumpkin
1/3 cup brown sugar
1 teaspoon cinnamon
1 teaspoon pumpkin pie spice
1/4 teaspoon fresh grated nutmeg
2 cups milk
3 cups water
1 teaspoon vanilla
1/2 teaspoon salt
Berries (fresh or frozen)
chocolate chips
apples
craisins
brown sugar
nuts (pecans, almonds, walnuts, etc)
half-n-half

Full recipe on my blog, or head to the link in my bio 👩🏽‍🍳 #pumpkinrecipes #pumpkinbread #pumpkinsoup #breakfastidea #brunchrecipes
These Smash Burgers might just be the best burger These Smash Burgers might just be the best burger you’ll ever make at home. They’re juicy, not too thick, and have perfectly crispy edges, and melted American cheese! 🍔

SEASONING MIX: 😋
2 tablespoons kosher salt
1 tablespoons black pepper
2 teaspoons garlic powder

BURGERS: 🍔
1 pound 80% lean ground beef (or 85% extra lean is fine too)
4 slices of American cheese (I use Kraft singles)
1 burger bun, split
Softened or melted butter

TOPPINGS: (ALL OPTIONAL) 🍅🥬
Lettuce
Pickles
Mayo
Mustard
Ketchup
Tomato

Full recipe in the link in bio or check out my blog 5boysbaker.com #easyweeknightmeals #smashburgers #burgerrecipe #dinnerrecipes

Copyright © 2023 · Five Boys Baker · Privacy Policy · design by Designer Blogs