Because I always seem to have three bananas turning brown right before my eyes and staring me in the face, I’m always looking for new recipes to use ripe bananas. When I ran across this recipe for Peanut Butter Banana Bread with Chocolate Chips I had to try it.Banana bread on it’s own is delicious, but throw in peanut butter and chocolate chips (my favorite flavor combo ever) and you have an amazing loaf of banana bread.
I managed to eat this bread three different ways: (1) plain, (2) slathered with butter and (3) slathered with butter and peanut butter. . . all three were incredibly delicious and I’m not sure I could pick a favorite. I probably could have eaten the entire loaf by myself which is why I had to send it into work with my husband. I don’t think there were any complaints.Print
Recipe Source: Adapted slightly from Brown Eyed Baker