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Pumpkin Steel Cut Oats{Slow Cooker}

  • Total Time: 305 minutes


Healthy and incredibly delicious, these pumpkin steel cut oats might just become your favorite breakfast.


  • 2 Tbsp. butter
  • 1 1/2 cups steel cut oats
  • 1 cup pumpkin
  • 1/3 cup brown sugar
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 1/4 tsp. nutmeg
  • 2 cups milk
  • 2 1/2 cups water
  • 1 tsp. vanilla
  • 1/2 tsp. salt


  • Berries ((fresh or frozen), chocolate chips, apples, dried cherries, craisins, brown sugar, half-n- half)


  1. Combine all ingredients into a slow cooker, stir until combined.
  2. Cook on high 2-3 hours or low 5-6 hours.


The options for toppings are endless, I just listed a few that my family likes. I like to put these in my crockpot right before I go to bed and then I turn them off when I get up to leave for the gym. Also, I haven’t tried this with Almond milk, but I’m sure it would be delicious. I’m going to use it next time I make these. Don’t mind the fact that my pictures have no half-n-half in them. I forgot to add it and after I had finished taking pictures and put everything away, I realized I’d forgotten it.

  • Prep Time: 5 minutes
  • Cook Time: 300 minutes
  • Category: Breakfast