Name: Red VelvetWhite Chocolate Chunk Blondies
Prep time: 10 min
Cook time: 23 min
Total time: 33 min
Ingredients: 1 box red velvet cake mix; 1/4 cup canola oil; 1 egg beaten; 1/4 cup buttermilk; 2 bars ((about 4 oz each) good quality white chocolate chopped (I used Lindt))

Ingredients

Scale

1 box red velvet cake mix
1/4 cup canola oil
1 egg beaten
1/4 cup buttermilk
2 bars ((about 4 oz each) good quality white chocolate chopped (I used Lindt))

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Instructions

Preheat oven to 350 degrees
In a large mixing bowl add cake mix, oil, egg and buttermilk. Mix on medium speed until well combined.
Press into a greased 9×9 cake pan and bake for 21-23 minutes. Allow to cool Let cool for at least 60 minutes before cutting.

Prep Time: 10 minutes
Cook Time: 23 minutes
Category: Brownies & Bars