These Sugar Cookie Bars are the deliciousness of sugar cookies without all the rolling, cutting, and decorating. They’re tender, chewy and covered with a sour cream/buttercream frosting!
These sugar cookie bars are pretty dang amazing. They are the deliciousness of sugar cookies in bar form, which is truly brilliant because rolling and cutting sugar cookies is sometimes just a pain in the butt. But these, well, they aren’t a pain in the butt, in fact they are super simple to make. The great thing about these sugar cookie bars is the recipe makes an entire cookie sheet, so they are perfect to take to a potluck or a big family gathering or party, etc.I took these to these to my cute friend and she sent me a video of her 4-year old daughter telling me “Jodi, you make the best cookies ever” and her cute almost 2-year boy saying “thank you.” Totally made my day.
I’m definitely a frosting girl so that is my favorite part of these cookies, in fact I wouldn’t have minded the frosting to be even a little thicker, you can never have too much frosting in my world. If you’re not a frosting lover, feel free to cut down on the frosting. You can always make the whole batch and whatever you don’t use on the cookies, you could slap some on a few graham crackers (love graham crackers with frosting, especially after they’ve chilled in the fridge for a while).If you haven’t ever done it, you should definitely try it. When were were kids, if my mom didn’t have any kind of cookie or treat for our lunches, she would whip up a batch of frosting and throw it on some graham crackers and put them in our lunches. Ahhh, great childhood memory.
Recipe Source: 5 Boys BakerPrint