Each Weekly Menu Plan is a collection of delicious dinner recipes, side dishes and a few desserts that will hopefully offer a little dinner inspiration and help make your week a little smoother one recipe at a time.
Happy Friday everyone!
It’s Labor Day weekend already! How did that happen? Do you have any fun plans? We’re hoping to get up to our family cabin since it’s been way too long since we’ve been.
Last weekend was my son’s missionary homecoming and I did an open house for him on Saturday night. I made my Grilled Chicken Street Tacos and they were a smashing success! I also served cafe rio rice, chips & salsa, guacamole and then lots of desserts. The one dessert Braydon requested was banana pudding. I made the Magnolia Bakery recipe and it was phenomenal. I’ve made it before just never posted it, but I really should.
Anyway another week full of delicious recipes for your meal planning. The Mississippi Pot Roast is seriously amazing and if you’ve never made it you absolutely need to. The Dinette Cake with Chocolate Buttercream reminds me of my elementary school days. You need to try it because it’s delicious!
Have a great weekend and remember, I’d love to hear back from you about anything you make. If you’re on Instagram, please be sure and tag me (@jodi_lud_5boysbaker) if you make something.