Each Weekly Menu Plan is a collection of delicious dinner recipes, side dishes and a few desserts that will hopefully offer a little dinner inspiration and help make your week a little smoother one recipe at a time.
Hello Friday! I can’t even believe that tomorrow is October. How did that happen?
Do you guys decorate for Halloween? I know some go crazy decorating for Halloween like they do for Christmas, I am not one of those people.
Now that my boys are all grown up, I do the bare minimum when it comes to decorating for Halloween, and by that I mean I pull out my “BOO” ceramic letters and put them on my kitchen table. Yeah, I know I’m lame! I guess now that I’m going to have grandkids next year, I’d better get back into the groove of things.
I’m so excited for Conference this weekend. Still trying to decide which cinnamon rolls to make.
The instant pot butter chicken is hands down one of our favorite meals ever! If you haven’t ever made it, then you’ve been missing out! You absolutely have to make the flatbread to go along with it! You won’t regret it. The baked ground chicken tacos are simple, delicious dinner that everyone will love! If you love pumpkin like I do, the pumpkin crumb cake is fantastic and you need to make it ASAP!
Have a great weekend! Remember, I’d love to hear back from you about anything you make. If you’re on Instagram, please be sure and tag me (@jodi_lud_5boysbaker) if you make something.
XOXO
SUNDAY
Instant Pot Butter Chicken

MONDAY
Slow Cooker Italian Bowtie Dinner

TUESDAY
Oven Baked Ground Chicken Tacos

WEDNESDAY
Monte Cristo Sliders

THURSDAY
Instant Pot Chicken & Wild Rice Soup

FRIDAY
Green Chile Egg Casserole

SATURDAY
DATE NIGHT – KITCHEN CLOSED
DESSERTS
Pumpkin Crumb Cake

Brownie Caramel Nut Bars

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