Weekly Menu Plan #389

Each Weekly Menu Plan is a collection of delicious dinner recipes, side dishes and a few desserts that will hopefully offer a little dinner inspiration and help make your week a little smoother one recipe at a time.

September is flying by, my friends! As hot as it’s been this summer, I’m not sure I’m quite ready to say goodbye to the warm temps and flip-flops just yet (lol)! But I have to admit, I am pretty excited about fall baking because you all know how I feel about ♡pumpkin♡! Bring on all the pumpkin recipes!

I’ve got another week of easy and delicious dinner ideas for you. We’ve got tacos, rice bowls, quesadillas, and a pumpkin dessert that is basically fall in cake form. I mean, does it get much better than that?!

This week how about my oven baked ground chicken tacos. They’re crispy, cheesy, and so easy to make. I love that I can get a whole pan of tacos in the oven at once, which makes them perfect for a busy weeknight.

My Mexican street corn rice bowls are packed with so much flavor. They’re an easy dinner that you can customize with all your favorite toppings. My sloppy joe quesadillas were always a hit when my boys were all still living at home and I can guarantee they all still love them.

You know I had to throw in a pumpkin dessert for this week. The pumpkin earthquake cake is drool worthy and I CANNOT wait to make it! If you’re like me and love pumpkin, you should check out all of my pumpkin recipes, they’re fantastic!

Have a great weekend my friends! Soak up some sunshine and enjoy some good food! Remember, I’d love to hear back from you about anything you make. If you’re on Instagram, please be sure and tag me (@jodi_lud_5boysbaker) if you make something.

XOXO