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Mug of white hot chocolate with whipped cream on top.

White Hot Chocolate {12 Days of Sugar ~ Day 10}


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  • Total Time: 20 minutes

Ingredients

Units Scale
  • 3 cups half-n-half
  • 2/3 cup white chocolate chips
  • 1 cinnamon stick (about 3 inches long)
  • 1 teaspoon vanilla
  • 1/8 teaspoon nutmeg (freshly grated is best!)
  • 1/4 teaspoon almond extract
  • Whipped cream for garnish, optional

Instructions

  1. In a saucepan, combine 1/4 cup of the half-n-half, the white chocolate chips, cinnamon stick and nutmeg. Stir over low heat until chips are melted. Discard cinnamon stick. Add remaining half-n- half, stir until heated through.
  2. Remove from heat; add the extracts. Top with whipped cream, if desired. Serve and enjoy.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Candy