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Ice Cream Week -- Day 4: Butterfinger Ice Cream

Author 5boysbaker.com

Ingredients

  • 2 cups cream
  • 1 can evaporated milk
  • 1 can sweetened condensed milk
  • 4 cups milk
  • 1 small pkg. instant vanilla pudding
  • 3/4 cup sugar
  • 2 tsp. vanilla
  • 5 to 6 butterfinger candy bars coarsely crushed

Instructions

  1. Combine all ingredients in ice cream canister, mix well.
  2. Freeze in ice cream freezer.